Ingredients:

2 cups cooked cooled crab meat, flaked
1 cup diced celery
1/4 cup chopped green or red bell pepper
1 teaspoon salt, or to taste
1/4 teaspoon pepper
1 tablespoon fresh lemon juice
3 tablespoons mayonnaise

How to make it:

Mix crab meat with diced celery, chopped bell pepper, salt, pepper, lemon juice, and mayonnaise.

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